Category: Gluten-Free
Recipe :: Flourless Chocolate Cake
I developed this recipe for Vegetarian Times as part of a Mother’s Day menu, and it makes for a great Valentine’s Day dessert too. This...
Recipe :: Football Strawberries
I am loving these hand-dipped chocolate-covered football strawberries from Shari’s Berries. They’re a cute (and healthy) addition to a game-day dessert buffet. Order a dozen,...
Recipe :: Almost Raw Vegan Chocolate Chip Cookie Dough Balls
Now is the time of year when everyone is looking for healthy treats to serve for dessert, and these little almost “raw” vegan cookie...
Recipe :: Roasted Fennel with Parmesan Vinaigrette
I created this recipe for Vegetarian Times (1 food, 5 ways: fennel, March 2012). Roasting fennel concentrates its natural sweetness and mellows out the licorice...
Recipe :: Baked Sweet Potato Falafel
My crop-share doled out a ton of huge sweet potatoes this fall and I was in need of an appetizer to serve a crowd. Scrolling...
Recipe :: Warm Brie with Cranberry Chutney
There are a lot of moving parts to think about when preparing a Thanksgiving meal, so keep your appetizers simple. A little something for guests...
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