Category: Salads
Recipe :: Asparagus & Feta Quinoa Salad
I make so many different quinoa salads – especially for parties – that I nearly forgot about this great one until Passover when I went to a...
Menu :: Mother’s Day Vegetarian Spring Dinner
Celebrate both the season and a vegetarian or veggie-loving mom with a menu bursting with spring flavor. This menu, which I developed for Vegetarian Times (Mother Love,...
Recipe :: Spinach Salad with Sun-dried Tomato Vinaigrette
This simple yet sophisticated salad with spinach, a sun-dried tomato vinaigrette and homemade croutons was part of the Mother’s Day menu that I created for...
Recipe :: Balsamic Beet Vinaigrette
Here is a hip twist on traditional balsamic vinaigrette. This dressing is a beautiful magenta color from the addition of a cooked beet, and...
Recipe :: Brown Rice Salad with Roasted Butternut Squash & Goat Cheese
In writing about Thanksgiving side dishes, it occurred to me that I should share one of my favorite grain salad recipes, which I have...
Recipe :: Perfect Roasted Beets with Orange Segments
This is a Hip Hostess original recipe that I developed for Vegetarian Times. It is the only roasted beet recipe you’ll ever need. Roasting...
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