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Recipe :: Simple Summer Appetizer (Prosciutto Wrapped Melon)

When the heat of summer hits my kitchen, the last thing I want to do is turn on the stove.  That’s when I turn to simple...

Recipe :: Espresso Chocolate Chunk Cookies

When we were in Hawaii, we visited the Kailua Candy Company in Kona and bought a box of the most delicious Kona Coffee Swirls (a...

Membrillo (Quince Paste)

Quince paste, or membrillo in Spanish, is a fantastic accompaniment to a Spanish cheese board at a tapas party.  Membrillo is traditionally served with Manchego...

Coffee & Chili Steak Rub

Spice up your Memorial Day menu with this smoky, sweet and spicy steak rub.  It will add a ton of flavor to your streaks without...

Farmer’s Market Spring Dinner Menu

After a stop at my local farmer’s market I was inspired to make the following menu for a dinner in honor of my mother-in-law.   Asparagus...

Recipe:: Crustless Spinach Quiche

    In my house we actually call this a fritatta (even though it’s baked in the oven instead of on the stove top).  Somehow calling...

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