Several years ago I ordered a salad with watermelon, feta and black olives from a restaurant in my hood that has since closed. The salad...
Not everything you serve on Thanksgiving has to be indulgent. This vegan sweet potato spread, for example, has the flavors of fall without any of...
Have you ever had squash blossoms? They’re delicate yellow flowers that grow on squash plants. Squash blossoms have a mild lettuce-like taste and are great stuffed with cheese and...
Put salad on a stick and make it into cocktail party fare! That’s what I did with these Caprese salad-inspired skewers. Grape tomatoes, mini...
Some pairings are classic flavor combinations for a reason – they taste amazing together. Prosciutto and cantaloupe are one of those combinations that I go...
Roasted cauliflower is a staple in our house. I make it nearly every week – for both entertaining and as a healthy weeknight side...
